Hochschule Flensburg Sommersemester 2026
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 - M-ABFS1
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
1. Studienwoche: 23. - 29.03.2026
  Mo, 23.03.26 Di, 24.03.26 Mi, 25.03.26 Do, 26.03.26 Fr, 27.03.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
2. Studienwoche: 30.03. - 05.04.2026
  Mo, 30.03.26 Di, 31.03.26 Mi, 01.04.26 Do, 02.04.26 Fr, 03.04.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		 
 
 
 
 
 
 
 
 
9:00              9:00 
 
 
 
 
 
 
 
 
        
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00              11:00 
 
 
 
 
 
       
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00             17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
 
 
 
18:00             18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00             19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00             20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
03.04. Karfreitag
[1] SNL3: Grundlagen Logistik
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
3. Studienwoche: 06. - 12.04.2026
  Mo, 06.04.26 Di, 07.04.26 Mi, 08.04.26 Do, 09.04.26 Fr, 10.04.26 
8:00                      8:00 
 
 
8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00              9:00 
 
 
 
 
 
 
 
 
       
 
 
10:00    10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00              11:00 
 
 
 
 
 
       
 
 
 
 
 
12:00                  12:00 
 
 
12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00             13:00 
 
 
 
 
 
 
 
 
      
 
 
14:00    14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00             15:00 
 
 
 
 
 
      
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00            16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00              17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00             18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00              19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00             20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00            21:00 
 
 
 
 
 
 
 
 
 
 
 
            
06.04. Ostermontag
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
4. Studienwoche: 13. - 19.04.2026
  Mo, 13.04.26 Di, 14.04.26 Mi, 15.04.26 Do, 16.04.26 Fr, 17.04.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
5. Studienwoche: 20. - 26.04.2026
  Mo, 20.04.26 Di, 21.04.26 Mi, 22.04.26 Do, 23.04.26 Fr, 24.04.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
6. Studienwoche: 27.04. - 03.05.2026
  Mo, 27.04.26 Di, 28.04.26 Mi, 29.04.26 Do, 30.04.26 Fr, 01.05.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		 
 
 
 
 
 
 
 
 
9:00              9:00 
 
 
 
 
 
 
 
 
        
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00              11:00 
 
 
 
 
 
       
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00             17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
 
 
 
18:00             18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00             19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00             20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
01.05. Tag der Arbeit
[1] SNL3: Grundlagen Logistik
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
7. Studienwoche: 04. - 10.05.2026
  Mo, 04.05.26 Di, 05.05.26 Mi, 06.05.26 Do, 07.05.26 Fr, 08.05.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
8. Studienwoche: 11. - 17.05.2026
  Mo, 11.05.26 Di, 12.05.26 Mi, 13.05.26 Do, 14.05.26 Fr, 15.05.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00              9:00 
 
 
 
 
 
 
 
 
        
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		     10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00              11:00 
 
 
 
 
 
       
 
 
 
 
 
12:00                   12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00             13:00 
 
 
 
 
 
 
 
 
       
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		     14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00             15:00 
 
 
 
 
 
       
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
14.05. Christi Himmelfahrt
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
9. Studienwoche: 18. - 24.05.2026
  Mo, 18.05.26 Di, 19.05.26 Mi, 20.05.26 Do, 21.05.26 Fr, 22.05.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
10. Studienwoche: 25. - 31.05.2026
  Mo, 25.05.26 Di, 26.05.26 Mi, 27.05.26 Do, 28.05.26 Fr, 29.05.26 
8:00                      8:00 
 
 
8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00              9:00 
 
 
 
 
 
 
 
 
       
 
 
10:00    10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00              11:00 
 
 
 
 
 
       
 
 
 
 
 
12:00                  12:00 
 
 
12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00             13:00 
 
 
 
 
 
 
 
 
      
 
 
14:00    14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00             15:00 
 
 
 
 
 
      
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00            16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00              17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00             18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00              19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00             20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00            21:00 
 
 
 
 
 
 
 
 
 
 
 
            
25.05. Pfingstmontag
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
11. Studienwoche: 01. - 07.06.2026
  Mo, 01.06.26 Di, 02.06.26 Mi, 03.06.26 Do, 04.06.26 Fr, 05.06.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
12. Studienwoche: 08. - 14.06.2026
  Mo, 08.06.26 Di, 09.06.26 Mi, 10.06.26 Do, 11.06.26 Fr, 12.06.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr
Lehrveranstaltungsplan Applied Biotechnology and Food Science (Master) Start SS26 − M-ABFS1
13. Studienwoche: 15. - 19.06.2026
  Mo, 15.06.26 Di, 16.06.26 Mi, 17.06.26 Do, 18.06.26 Fr, 19.06.26 
8:00                       8:00 
 
 
8:15 - 9:45 Uhr
WPM/Elective
Sem Food Protection
Goelling, Detlef
D205
BLVT6-BLT, BLVT-WPM, M-ABFS1		8:15 - 9:45 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		8:15 - 9:45 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		8:15 - 9:45 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		8:15 - 9:45 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		8:15 - 9:45 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		8:15 - 9:45 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 
 
 
 
 
 
 
 
 
9:00               9:00 
 
 
 
 
 
 
 
 
         
 
 
10:00  10:00 - 11:30 Uhr
V Introduction to Marketing
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1, WI5		   10:00 - 11:30 Uhr
Sem Production Organisms
Labes, Antje
D323
M-ABFS1		   10:00 - 11:30 Uhr
S/W INT: Logistics and Operations Management
Brandenburg, Marcus
12.1-1
BW4-INT, BW4-OSCM, M-ABFS1, SNL3 [1]		10:00 - 11:30 Uhr
Elective
S/W MKT: Marketing Management
Deseniss, Alexander
C027
BW4-MKT, M-ABFS1		   10:00 - 11:30 Uhr
Sem Bioanalytical Techniques
Labes, Antje, NN2
B222
M-ABFS1		   10:00 - 11:30 Uhr
Elective
V/Ü German as a foreign language GER A1
Ward, John
12.2-10
LSZ-SS, M-ABFS1 [2]		 10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00               11:00 
 
 
 
 
 
        
 
 
 
 
 
12:00                     12:00 
 
 
12:15 - 13:45 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		12:15 - 13:45 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		12:15 - 13:45 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		12:15 - 13:45 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		12:15 - 13:45 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		 
 
 
 
 
 
 
 
 
13:00              13:00 
 
 
 
 
 
 
 
 
        
 
 
14:00  14:00 - 15:30 Uhr
Sem Industrial Food Processing
Nicolai, A., Andreas
D323
M-ABFS1		   14:00 - 15:30 Uhr
Sem Food Innovations
Nicolai, B., Birte Maja
D323
M-ABFS1		14:00 - 15:30 Uhr
Elective
S/W MKT: Principles of International Marketing
Oelze, Nelly
12.2-6
BW4-INT, BW4-MKT, M-ABFS1		   14:00 - 15:30 Uhr
Elective
V/Ü German as a foreign language GER A2/B1
Ward, John
12.2-7
LSZ-SS, M-ABFS1		   14:00 - 15:30 Uhr
V Basics of International Human Resource Management
Seeger, Sabine Wienke
D010
B-BW3, M-ABFS1		   14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
        
 
 
15:45 - 17:15 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		 
 
 
16:00             16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
   
 
 
17:30 - 19:00 Uhr
Elective
V Fundamentals of Corporate Finance
Erichsen, Indra
D221
B-BW3, M-ABFS1, WI4, WI5		17:30 - 19:00 Uhr
V MatLab Grundlagen / MatLab Basics
Geisler, Jens
EW-Module-SoSe-Sonst, M-ABFS1 [3]		 
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
19:15 - 20:45 Uhr
Specific Module
V Quality Management
Eger (LA), Christina
M-ABFS1 [4]		 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
  
 
 
21:00             21:00 
 
 
 
 
 
 
 
 
 
 
 
            
[1] SNL3: Grundlagen Logistik
[2] ABFS: Specific Module
[3] Selbstlernmodul ohne Dozenten, Termin ist nur ein Platzhalter. Self-study module without lecturer, date is only a placeholder. ABFS: Auflagenmodul / Specific Module. Für Informationen zum Kurs lesen Sie bitte die Hinweise in SudIP. For information about the course, please read the instructions in StudIP.
[4] Blockveranstaltung im Juli, Block course in July
Erstellt mit sked campus ~~~ 2026-SoSe Studiengruppenplan >> HTML mo-fr ~~~ 23.03.2026, 0:00 Uhr bis 19.06.2026, 24:00 Uhr ~~~ Stand: 20.01.2026, 3:01 Uhr